Recipe: Appetizing Fluffy pineapple pancakes#kidsrecipecontest#jikonichallenge

Fluffy pineapple pancakes#kidsrecipecontest#jikonichallenge. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. In a mixing bowl combine flour, brown sugar, baking powder, baking soda, and salt. In another mixing bowl combine eggs, undrained pineapple, milk, and margarine or butter.

Believe it or not, there is a secret to making a fluffy pancake: it's all about the bubbles. You see, baking powder is actually a leavener that makes baked products rise as they're exposed to heat. It creates bubbles inside the batter. You can cook Fluffy pineapple pancakes#kidsrecipecontest#jikonichallenge using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Fluffy pineapple pancakes#kidsrecipecontest#jikonichallenge

1. You need 1 tin of white flour.
2. You need 1 tsp of baking powder.
3. You need 1/4 tsp of salt.
4. It's 1/2 cup of sugar.
5. It's 1 of egg.
6. It's 11/2 cup of milk.
7. Prepare of Pineapple (can).
8. It's 1 tbsp of cooking oil.
9. Prepare 2 tbsp of ever fresh ghee for frying.

Could deal without pineapple chunks so would recommend crushed if you must have pineapple flavor. Made a pineapple juice "syrup" as others suggested so as not to waste (though drinking is tasty too). Serve pancakes immediately with coconut whip, syrup, pineapple, and shredded coconut as desired. Delicious, quick and easy recipe and these are certainly fluffy!

Fluffy pineapple pancakes#kidsrecipecontest#jikonichallenge instructions

1. Collect all ingredients and prepare quantities.
2. Now mix the dry ingredients in a bowl.
3. Make a hollow in the middle of the flour and pour the oil in it.mix well.
4. Now add in the egg and the milk and mix thoroughly until batter is medium consistency.
5. Add in the pineapple PCs and mix well..
6. Now when mixed a pan and put some ghee on it.
7. Pour some batter on the pan and let it cook.
8. Turn after 2 minutes, cook the other side..for a minute.serve with pineapples or honey.

Serve warm with a sprinkling of sugar and a dash of cinnamon. It requires very little skill, it's budget-friendly, quick to make and absolutely delicious! First, make the batter the night before. Whisk the flour, sugar, baking powder and salt together in a large mixing bowl. Then whisk the milk, crushed pineapple, vanilla extract and egg yolks together in another bowl until smooth.

Share this post