Recipe: Perfect Orange pancake

Orange pancake. Meanwhile, combine biscuit mix and remaining sugar in a bowl. Beat the eggs, milk and remaining orange juice; stir into dry ingredients just until moistened. Cook until second side is golden brown.

Mix flour, sugar, baking powder, baking soda, and salt together in a separate large bowl. Whisk egg, butter, and vanilla extract into the orange juice mixture. Whisk orange juice mixture into flour mixture until smooth batter forms. You can have Orange pancake using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Orange pancake

1. Prepare 2 cups of white whole wheat flour.
2. You need 2 tablespoons of baking powder.
3. Prepare 11/2 cups of orange juice.
4. You need 1 teaspoon of orange extract.
5. You need 7 tablespoons of sugar, divided.

I would have these Orange Creamsicle Pancakes every day for breakfast if I could. It tastes just like one of those frozen orange creamsicle pops that my kids love so much. Vibrantly flavored with tangy orange juice, these pancakes are light and fluffy and sandwiched with a rich sweet, creamy filling. These pancakes get a vibrant orange flavor from the orange juice and fresh orange zest.

Orange pancake step by step

1. Whisk flour, baking powder, and flax meal together in a bowl; stir orange juice and orange extract and sugar into flour mixture until batter is well-combined..
2. Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter..

They're super easy to prepare and the fresh flavor is a welcome change from the everyday pancake. Serve the pancakes along with some bacon or sausage, or add some fruit to the plate. These pancakes happened on one of those I NEED THEM NOW days. And you guys, they're probably some of the best pancakes I've ever had. Orange Vanilla Pancakes with Vanilla Maple Syrup.

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