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Easiest Way to Cook Delicious Fluffy Pancakes

Fluffy Pancakes. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream! This is the best fluffy pancakes recipe according to my family.

Fluffy Pancakes Fall in love with pancakes all over again with my grandma's perfect fluffy pancakes! A simple way to achieve mega fluffy pancakes? Increase the amount of baking powder. You can have Fluffy Pancakes using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fluffy Pancakes

  1. Prepare 2 of egg yolks.
  2. Prepare 1/4 cup of sugar.
  3. Prepare 1/2 cup of milk.
  4. It's 2 cups of Flour.
  5. It's 4 of egg whites.

The pancakes are fluffy, moist, and have a wonderful texture. Stack cooled pancakes between sheets of waxed paper or cooking parchment paper. To reheat, unwrap pancakes, and remove waxed paper. My pancakes came out with the perfect amount of sweetness and so fluffy.

Fluffy Pancakes step by step

  1. Mix together the egg yolks and milk then set aside; In a large bowl, sieve in flour and little salt and stir everything together and set aside. In another large bowl, beat the egg whites adding sugar bit by bit with a hand mixer until stiff peaks form when lifted..
  2. In 3 batches, add the flour into the milk and egg york mix and make sure you have the right consistency if not add little water;.
  3. Once that is done, carefully fold the egg whites into the pancake batter, until just incorporated, making sure not to deflate the batter. Place pan on low heat and grease pan before then,.
  4. Take a scoop and pour into the pan and cover frying pan with a lid for about 5 minutes, then release the pancakes from the bottom of the pan with a spatula, then carefully flip them over, making sure not to spill any batter inside..
  5. Cover and cook for another 3 minutes, then serve with either syrup or ice cream or any sauce of your choice Enjoy!.

Love your tip of cooking on lower heat and wiping the butter in pan. The combination of low heat and very little butter allows the pancakes to cook without the threat of browning butter. Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. I've updated the post quite significantly. A simple combination of ingredients you likely have on hand (flour, milk, eggs, baking powder) makes these easy pancakes the perfect breakfast!

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