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Easiest Way to Make Delicious Triple Choc Flapjack

Triple Choc Flapjack. Stir until the chocolate has melted and then spoon over the tops of the flapjack bites. Sprinkle cocoa nibs on top of the melted chocolate and there you have it… Triple Chocolate Protein Flapjack Bites! This is a fattening chocolate flapjack for the purposes of keeping kids awake and supplying the type of instant energy that allows you to endure the rest of the day.

Triple Choc Flapjack Put butter, sugar, syrup and chocolate into a medium saucepan over a low heat and. While theose are cooling melt the chocolate down on a low heat or by using the water bowl melting method. Then spread the melted chocolate over the top of the flapjacks, and leave to solidify and cool down. You can cook Triple Choc Flapjack using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Triple Choc Flapjack

  1. Prepare 250 grams of unsalted butter.
  2. Prepare 100 ml of water.
  3. You need 3 tsp of vanilla extract.
  4. It's 100 grams of light muscavado sugar.
  5. You need 5 tsp of dark chocolate cocoa powder.
  6. Prepare 315 grams of rolled oats.
  7. You need 200 grams of dark chocolate.
  8. Prepare 200 grams of white chocolate.

Triple Chocolate Caramel Flapjack - All butter flapjack with caramel and dark chocolate drizzle with white and milk choc chunks. Tip the flapjack mix into the tin and press down very firmly (a potato masher is a good tool to use here). Leave to cool in the tin, then drizzle over the melted chocolate. Settling for just one kind of chocolate in a brownie is like trying to eat just one, so we decided to go all in with our Triple Chocolate Brownie Mix.

Triple Choc Flapjack instructions

  1. Pre-heat an oven to 220°C / 200°C fan..
  2. In a heavy based pan, add the butter, sugar, water & vanilla extract. Gently heat together till fully melted and combined..
  3. Take off the heat and add the oats. Mix well and then pour out into a baking tray. Place in the oven for 15-20mins..
  4. Remove from the oven and all low to completely cool..
  5. Once cooled, cut into slices. Begin to melt either the dark or white chocolate. Cover one side of the flap jack with the chocolate..
  6. Allow the chocolate to set then repeat previous step..
  7. Once set, place in the fridge to store..

Semisweet chocolate, bittersweet chocolate, and cocoa combine to give this chocolatey concoction the taste you'll crave after a big day on the trail or demanding workout. Staying true to our frontier roots, we made this protein-packed mix from. SmartJack™ is a scrumptious, oven baked protein flapjack with a traditional, crumbly oat-like texture. Active Foods™ High Protein Flapjacks are available in two delicious flavours: Double Chocolate (a luxurious chocolate flavour flapjack with a milk chocolate coating) and Strawberry Yogurt (a mouth-watering strawberry flavour flapjack with real strawberry pieces and a smooth yogurt coating). SmartJack is a delicious, oven baked, high protein flapjack that tastes just how flapjacks should do; wholesome, crumbly and with that delicious home baked taste.

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