Easiest Way to Cook Yummy Oatmeal Pancakes

Oatmeal Pancakes. Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. A quick and easy pancake recipe with an added health boost from oats. Footnotes Partner Tip; Reynolds® parchment can be used for easier cleanup/removal from the pan.

In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk. Stir into dry ingredients just until moistened. You can cook Oatmeal Pancakes using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Oatmeal Pancakes

1. You need 1/2 C. of Quick Cooking Oats.
2. Prepare 2 of Egg Whites.
3. Prepare 1/3 C. of Non-Fat Plain Yogurt.
4. It's 1/4 tsp. of Baking Powder.
5. It's 1/4 tsp. of Vanilla Extract.

Photo: John Autry; Styling: Lindsey Ellis Beatty. Kids ate them up faster than I could cook more and they didn't need syrup because the chocolate chips gave them that extra sweetness. Beat in eggs, oil, then remaining ingredients. Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe.

Oatmeal Pancakes instructions

1. Mix together all ingredients in a bowl..
2. In a frying pan or griddle, set heat to medium, place a spoonful or two of batter in pan. Spread batter out into a pancake shape..
3. Cook about 2 minutes on each side or until done. Serve with syrup or toppings of choice..

Pancakes are a classic breakfast option. If you want to make a more filling pancake that keeps you full longer, try making oatmeal pancakes. Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup. Mix flour, brown sugar, baking powder, salt and cinnamon together in a bowl.

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