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How to Cook Perfect The Fudge Choc chip Flapjack

The Fudge Choc chip Flapjack. Chocolate flapjacks Chocolate flapjacks are the perfect, easy bake for kids. Using storecupboard ingredients they are the ultimate comfort food. Flapjacks are a great, easy bake for children.

The Fudge Choc chip Flapjack Flapjacks are an example of a traybake recipe, containing porridge oats, golden syrup and in this instance, chocolate chips too. Despite our sweet addition of chocolate into this recipe, there are so many recipes for flapjacks to try out, and you can modify the flapjacks recipe to really make it your own. In a saucepan over a medium heat, combine the margarine, sugar and golden syrup and stir constantly until melted. You can cook The Fudge Choc chip Flapjack using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of The Fudge Choc chip Flapjack

  1. It's 200 g of margarine or butter.
  2. You need 100 g of sugar.
  3. You need 4 tablespoons of golden syrup.
  4. Prepare 250 g of porridge oats.
  5. Prepare 50 g of plain flour.
  6. Prepare 50 g of either milk or white chocolate chips.
  7. You need of fudge.
  8. Prepare of Oven proof dish.

My mother in law, Gigi, makes the best flapjacks. Like most youngsters of that age, speech is for the "acquired" listener. Leave to cool for a couple of minutes before adding the chocolate chips and quickly stir together. Tip the mixture into the prepared tin and press down into an even layer.

The Fudge Choc chip Flapjack instructions

  1. Measure the dry ingredients.
  2. Put them in a mixing bowl and mix a little bit.
  3. Measure margarine or butter then add it to a pan.
  4. Turn on the hob and then put the Golden syrup inside.
  5. When the butter is sizzling lift the pan up and swirl it around then put it back down.
  6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white.
  7. Put the mixture into the oven proof dish and flatten the flapjack.
  8. Put it in the oven.
  9. While your Flapjack is in the oven, melt your fudge.
  10. When the fudge and the flapjack is done, spread the fudge on the flapjack.
  11. The finally add the chocolate chips on top.

These are by far the easiest and consistently delicious teatime treats I've ever made. Place the chocolate chips and sweetened condensed milk in a large bowl and microwave for one minute. Stir well to combine and allow the heat to melt the chocolate chips. Our delicious range of hand made yorkshire flapjacks. These come with a serious health warning.

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