Recipe: Appetizing Easy Apple and Pear Flapjack

Easy Apple and Pear Flapjack. Easy Apple and Pear Flapjack delicious golden googy treats :hungry. Mix well, then transfer to the baking tin. Arrange the apple slices on top and scatter over the remaining cranberries.

Pear and honey do the trick. Melt the butter and syrup in a saucepan, then stir in the oats and a pinch of salt. Quickly mix in the chocolate, but don't let it melt. You can have Easy Apple and Pear Flapjack using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Apple and Pear Flapjack

1. Prepare 225 grams of butter.
2. It's 75 grams of white sugar.
3. It's 2 tbsp of honey.
4. It's 350 grams of porridge oats.
5. Prepare 1 of apple.
6. You need 1 of pear.
7. Prepare 1 tsp of lemon juice mixed with 100ml of cold water in a small bowl if not using straight away to prevent the fruit browning.

Tip the mixture over the pears. Check out our easy flapjack recipes for fruity treats that are perfect for lunchboxes and picnics. Make the most of seasonal Bramley apples in this apple crumble-inspired healthy flapjack recipe. These vegan fruit flapjacks are surprisingly easy to make, and simply great when you crave something sweet but kind of healty-ish.

Easy Apple and Pear Flapjack instructions

1. Preheat oven at 180°C/350°F. Grease 11 x 7 in tin.
2. Peel, core and chop the pear and apple into small pieces. Add to the lemon and water if needed.
3. Add the butter, sugar and honey in a pan on a med to high heat. drain and add the fruit. stir until melted.
4. Remove the pan from the heat and stir in the oats until well combined. Spread the mixture into the tin and flatten with the back of a metal spoon. Keep pressing to give an even surface with no holes or gaps.
5. Bake for 20-25 minutes. once ready remove and cut while still hot then leave to cool in the tin.
6. Best served while slightly warm or leave to cool and dip in melted chocolate, then allow chocolate to set.

All you need for these vegan fruit flapjacks are super simple ingredients: flour, sugar, coconut oil, agave nectar, spices, and your favourite dried fruit. Apple crumble flapjacks - Golden flapjacks with a layer of juicy apple and raisins. Melt butter, caster sugar and golden syrup together in a pan, stirring until sugar has dissolved. For the filling, place a casserole or flameproof baking dish over a medium heat. Add the butter and the sugar and stir until melted and well combined.

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