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Recipe: Tasty Chocolate chip microwave pancake

Chocolate chip microwave pancake. Add water followed by pancake mix. How To Store Chocolate Chip Pancakes. To freeze, lay the pancakes flat on a cookie sheet.

Chocolate chip microwave pancake IF HEATING BEFORE EATING, ALWAYS FOLLOW HEATING INSTRUCTIONS Microwave Unwrap Bantams place in microwave safe dish before heating. How to make zucchini chocolate chip pancakes recipe. This is such a simple pancake recipe to whip up! You can cook Chocolate chip microwave pancake using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chocolate chip microwave pancake

  1. Prepare 2 teaspoon of chocolate chips(both white and dark).
  2. It's of Dry Ingredients :.
  3. It's 1 cup of wheat flour.
  4. It's 1/2 cup of maida.
  5. Prepare 1/2 cup of soya flour.
  6. You need 2 teaspoons of baking powder.
  7. Prepare 1 teaspoon of baking soda.
  8. It's pinch of salt.
  9. It's 3 tablespoon of sugar.
  10. Prepare 1/2 cup of milk powder.
  11. You need as needed of water.
  12. It's 1 teaspoon of butter.
  13. It's of chocolate sauce to serve with.

You can make this zucchini chocolate chip pancakes recipe by: shred zucchini finely and squeeze out moisture; in a microwave safe bowl (or measuring cup), melt the coconut oil; mix in all wet ingredients; add in the dry ingredients and mix How to make chocolate chip pancakes. Scroll down for the printable chocolate chip pancakes recipe. Add butter to a microwave-safe bowl and melt in microwave. To heat them up, you can pop them in the microwave, toaster, or heat them up on a pan on the stove.

Chocolate chip microwave pancake instructions

  1. Seive and mix all the dry ingredients and keep it aside in a air tight container and use it whenever needed. Shelf life is more when in the fridge..
  2. Now take 3 tablespoons of the dry mixture add water little by little to make a dosa batter consistency. Now grease with butter in a microwavable pan /mould and pour the batter to it and top it off with chocolate chips and microwave on high for 1 1/2 min (time may vary according to the voltage of your microwave) Once done check with a knife or a fork to see to that it comes out clean. If it does cool and serve with chocolate sauce if not put it back in the microwave for 30 seconds more..

The pancakes will have a slightly different texture depending on whether you use a real egg or a flax egg, but they are delicious either way.; To keep the chocolate chips from sinking in the batter, you. Cook the pancakes: Heat a griddle or skillet over medium heat. In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted. In a bowl, combine the flour, sugar, baking powder, and salt; mix.

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